These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients.
Ingredients
1 pound ground breakfast sausage, any flavor is good
1 cup Cheddar Cheese, shredded
4 large eggs
1 cup Bisquick Baking Mix
How to Make Sausage Muffins with Bisquick
Brown the ground sausage in a skillet on the stove top. Drain any excess fat
Preheat the oven to 350*
In a large bowl combine the eggs, cheddar cheese and Bisquick Mix, whisk until combined well
Stir in the precooked sausage
Grease 12 cups in a muffin pan
Fill the cups about ¾ of the way to the top
Bake for 18 to 20
